Grilled chicken with delicious seasoning
In the world of cooking, grilled chicken with a delicious marinade is one of the most delicious dishes that can be served on the dining table. This recipe combines simplicity with the deep flavor of spices and oils, giving the chicken pieces an irresistible flavor and perfect texture.
This recipe features a marinade that includes a mixture of crushed garlic, lemon juice, delicious spices, and olive oil, which combine to form a delicious marinade that gives the chicken pieces a unique and tempting taste.
When you mix this magical marinade with chicken pieces and leave it to soak in for a period of time, the flavors blend together to give you an irresistible result on the grill or in the oven. Chicken pieces turn into a piece of art that carries an unforgettable taste story in every piece.
Grilled chicken with a delicious marinade is an ideal choice for a family meal, for hosting guests, or even for a special meal with the family. This simple and delicious recipe takes the grilled chicken experience to a new level of flavor and satisfaction.
Ingredients for making grilled chicken with a delicious seasoning
- 4 pieces of chicken breasts (or any pieces you prefer)
- 3 tablespoons of olive oil
- 3 cloves of crushed garlic
- 1 tablespoon of lemon juice
- 1 teaspoon of onion powder
- 1 teaspoon of garlic powder
- 1 teaspoon of paprika
- 1 teaspoon of cumin
- Salt and pepper to taste
Steps to make grilled chicken with a delicious seasoning
1. In a bowl, mix olive oil, crushed garlic, lemon juice, onion powder, garlic powder, paprika, cumin, salt, and pepper, then mix them well until the spices are combined.
2. Submerge the chicken pieces in this marinade, then cover the bowl and leave it in the refrigerator for no less than one hour. It is preferable to leave it overnight so that it absorbs the flavors of the spices.
3. Before grilling, preheat the grill or oven to medium to high temperature.
4. After the grill is ready, place the chicken pieces on the grill and leave them to cook on both sides until they are golden and completely cooked.
5. Once finished, serve the grilled chicken hot with grilled vegetables or salad.
Side dishes for grilled chicken recipe
To make a side dish to serve with grilled chicken, here are some options:
Grilled potatoes
• Peel the potatoes and cut them into cubes or slices.
• Place it in a bowl and add olive oil and spices (such as salt, black pepper, minced garlic, and rosemary).
• Place the potatoes on an oiled baking tray and put them in the oven until they become golden and crispy.
Grilled vegetable salad
• Cut vegetables such as sweet peppers, zucchini, and eggplant into lengthwise slices.
• Place it in a bowl and add olive oil and spices (such as salt, black pepper, and garlic powder).
• Grill vegetables on the grill or in a pan until browned and cooked.
Peas cooked in butter
• Boil the peas in salted water for a short time, about 5-7 minutes.
• Drain the peas, add the butter, a little salt and black pepper, and stir until the peas are coated with the butter and spices.
These side dishes will be perfect to serve alongside grilled chicken to complement the enjoyment of the meal and add variety to the taste.