how to make delicious and crispy chicken like Kentucky Fried Chicken.e

Kentucky Fried Chicken was first introduced by Colonel Sanders, an entrepreneur who started selling fried chicken from his own roadside restaurant in Corbin, Kentucky. Thus, the first Kentucky Fried Chicken branch was opened in 1952 in Salt Lake, Utah.

And it was the tastiest fried chicken you could eat, crispy and delicious thanks to its wonderful seasoning. Then it spread to the rest of the world, and Kentucky Fried Chicken became famous and loved by everyone.

Make Kentucky Fried Chicken at home There is no doubt that everyone loves KFC chicken and they try to cook it at home, so we will serve you the most delicious Kentucky Fried Chicken in the way of restaurants, with the secret of crunch that you only find in restaurants.

We give you the method used by major restaurants in cooking crispy chicken.

 Ingredients: Chicken parts (chicken thighs, wings, or even chicken breast can be used) 

glass of milk 

A box of natural yogurt 

salt

 turmeric

 cumin

 Garlic powder 

Hot red pepper powder

 ground ginger

 Lemon juice 

an egg

 oil

 Cornflakes cereal 

absorbent paper

 ketchup

 potato

 mayonnaise

starch

 Onion powder

 Baking powder

How to prepare :

 We first cut the chicken into small pieces in order to facilitate the full cooking process, or choose small chicken thighs or medium-sized wings, and if it is a chicken breast, we cut it into slices. We prepare the marinade: We put a cup of flour Small cup of milk One box of natural yogurt and cup of starch,,ateaspoon of baking powder , an egg Garlic powder teaspoon A teaspoon of cumin  ateaspoon of onion powder Hot red pepper, a teaspoon Turmeric one teaspoon Black pepper a teaspoon Curry teaspoon Ginger half a teaspoon Motard tablespoon 1 tsp salt Lemon juice We mix everything well, if the texture is heavy we add milk. Put the chicken inside the mixture.

Then we let it rest for a whole night or for at least two hours to absorb the seasoning. And we put it in the refrigerator. We put a frying pan dipped in oil over a medium heat to heat up. In another dish, we put half a spoonful of turmeric, half a spoonful of cumin, half a spoonful of hot red pepper, half a spoonful of black pepper. In another dish, put coarsely ground cornflakes or crushed dried bread. Then we prepare the seasoned chicken, then put the chicken in the oven mixture, then put it back in the seasoned mixture, then put it in the cornflakes, then directly fry it so that we put it in the hot oil. We fry it over medium heat for fifteen or twenty minutes until it reaches the stage of leveling and takes on a beautiful golden color. After frying, place it on an oil-absorbing paper to absorb the oil. We put it in the serving dish accompanied by french fries, garlic sauce, mayonnaise and ketchup.Or you can add melted cheese.

In this way, you can get the delicious crispy chicken that everyone is looking for and make it at home like restaurants, so enjoy it, to your health